It is with great sadness that we have to announce the news that our mentor and business partner Derek Miles passed away last week at the age of 93.
Derek was the great-grandson of the founder of the Miles Tea business in 1888. He established the current Miles Tea and Coffee company in West Somerset in the 1960’s and more recently helped to bring a quality tea and coffee business to the county town in the form of Mr Miles Tea Rooms in 2010.
Derek was a true gentleman who will be deeply missed.
We're looking for an experienced and enthusiastic chef to join our busy kitchen team. Full time or part time (no splits) with occasional evenings.
To apply, bring in your CV for the manager or email your CV to info@mr-miles.co.uk
Grown in the forest on the Sierra Maestra Mountains, Cuban Serrano is traditionally produced by small holders
and hand-picked.
Medium roasted gives a good body with heavy liquor and a wonderful sweet toffee and mild red fruit flavour.
Enjoy a selection of finger sandwiches, savoury nibbles, homemade scones with clotted cream and strawberry jam, homemade cakes, sweets and petit fours, all served on a three tier stand with as much tea or coffee as you would like. £25 per person.
Tables available at 12.15pm, 12.30pm, 2.45pm or 3pm
Bookings only Call now to book 01823 322288
(Bookings cannot be made online. Full payment is required upon booking)
Dark Roast
Grown on farms in the city of PatrocAnio in the Carrado region of Brazil, the Daterra Coffee Estate was the first Rainforest Alliance Certified farm in Brazil. With plantations around 1000 meters above sea level, a steady climate, dry fresh winters and warm wet summers all add up to the perfect growing conditions for coffee.
This elegant, dark roasted coffee gives a full body with sugary, caramel flavours.